Bison

Bison meat is another name for buffalo meat. A bison has a shaggy, long, dark brown winter coat, and a lighter weight, lighter brown summer coat. Bison are herbivores, grazing on the grasses and sedges of the North American prairies. Early settlers referred to the animal as buffalo because French fur trappers called the animals boeuf, which means “ox” or “bullock,” and which sounds much like “buff.” Yet bison are not related to true buffalos such as the African water buffalo, and are instead closely related to domestic cows and European bison (also known as..

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