Carraway seeds

Caraway also known as meridian fennel, or Persian cumin is a medicinal herb native to western Asia, Europe and Northern Africa. The fruits or seeds, usually used whole, have a pungent, anise-like flavor and aroma that comes from unique essential oils. They are used as a spice in breads, especially rye bread. Caraway is also used in desserts, liquors, casseroles, curry and other foods. It is more commonly found in European cuisine. It is also used to add flavor to cheeses and liqueurs. In Middle Eastern cuisine, caraway pudding is a popular dessert during Ramadan. Caraway roots may be cooked a..

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